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This site is currently under construction as I add the hundreds of recipes in my personal collection. I'm starting with desserts because, well, they're my favorite! These are the best recipes I've come across in the 15 plus years that I've been actively cooking and baking. I've collected them from people all over the country/world, and I've given credit to the folks I've taken these recipes from whenever possible. Please be courteous and do likewise. Many of these recipes are my own personal twists on cookbook classics, and I'd like to preserve my intellectual property.



Tuesday, November 16, 2010

Butterscotch Nut Fudge

1-3/4 cups sugar
1 cup nuts
1 jar marshmallow cream
3/4 cup evaporated milk
1/4 cup butter
 1-2/3 cup Butterscotch chips
1 tsp. vanilla

Grease 8x8 pan. In saucepan combine sugar, cream, milk, and butter. Cook until mixture boils. Boil and stir 5 minutes. Remove from heat and add chips, stirring until melted. Stir in nuts and vanilla. Pour into pan and cool.
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